Shropshire Blue | Premium Quality

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The Shropshire Blue, also described as a crossing between Stilton and Cheshire, is a semi-solid blue cheese from Great Britain. A creamy cheese with a sharp, strong taste and a spicy aroma. The Shropshire Blue has been awarded several times, including the titles Best English Cheese and Best Blue Cheese.

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The Shropshire Blue is a creamy, savory cheese with an orange-brown, natural crust. The cheese has a smooth texture and is also vegetarian. The natural skin is the result of the 10-12 week ripening process. The Shropshire Blue has a sharp, strong taste with a spicy aroma.

Ingredients: 
Fat 48+, pasteurized cow's milk, vegetarian rennet, salt, natural pigment: annatto

Quality:
Your Shropshire Blue is freshly cut and vacuum-packaged.

Origin

The Shropshire Blue originates in Great Britain. Despite its name, the cheese is actually not made in Shropshire. The cheese was originally produced in Scotland, but nowadays production takes place in the Stilton-producing regions of Nottinghamshire, Leicestershire and Derbyshire. The appearance and taste is very similar to that of a Stilton. The difference, however, lies in the addition of the natural colorant annatto to the Shropshire Blue. This makes the cheese more colorful. In addition, the texture is also somewhat firmer. The Shropshire Blue has already won several prizes. For example, the cheese won the Supreme Champion award at the British Cheese Awards 2016. The cheese was also named Best English Cheese and Best Blue Cheese.

Combination

Combining the Shropshire Blue is a pleasure. This cheese is a very attractive and tasty addition to a cheese board, especially in combination with a Port Noir or Riesling. But you can also enrich your sandwich with this savory cheese. Or how about a fresh salad with macadamia nuts, honey, port dressing and the delicious creamy Shropshire Blue?

Plus d'information
Dimension fromage entier 21 cm Ø x 23 cm H
Marque Shropshire Blue
La saveur Piquant
Pays d'origine Royaume-Uni
Information nutritionnelle pour 100 grammes
graisse (gr) 35
Gras saturés (gr) 28,2
Calories (kcal) 410
Kilojoules (KJ) 1705
Glucides (gr) 0,1
Protéine (gr) 24
Sodium (mg) 2
Type de lait Vache
Sans gluten Oui
Type de présure Présure végétarienne (microbienne)
Sans sucre Non
Peut contenir des traces de cacahuètes. Non
Croûte de fromage comestible Non
Sans lactose No
Pasteurisé Yes
Durée de vie limitée Non
Fait de Le lait de pâturage Le lait de pâturage est du lait provenant de fermes où les vaches paissent au moins 120 jours par an – du printemps à l’automne – et au moins six heures par jour dans le pré.
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